Who has the best fries in America?

This is really a matter of personal preference, as there are many great fries available throughout America. Some of the most highly-rated fries come from Five Guys, with their classic style being made from fresh potatoes, cooked in peanut oil, and served with your choice of seasonings. McDonald’s fries are also a popular classic, with their signature thin and crispy texture and seasoned flavor. Shake Shack has also gained popularity for their thin and crispy crinkle-cut fries. If you prefer something a bit heartier, you may want to try the hand-cut fries from In-N-Out Burger. Burger King’s classic fries are also crowd-pleasers, with their signature fluffy interior and golden-brown exterior. Lastly, Steak ‘n Shake also has high-quality steak fries made with 100% Idaho potatoes that are cooked to order.

What does Whataburger cook fries in?

Whataburger cooks their fries in a blend of 100% vegetable oil that includes canola oil, corn oil, soybean oil, and hydrogenated soybean oil. They replenish the fryers with fresh oil several times per day and continuously filter the oil to ensure the highest quality and flavor. Additionally, they only use unpeeled, Irish potatoes to make their fries.

What does Whataburger use to fry their fries?

Whataburger fries their fries in 100% vegetable oil, which is made from select soybean oil and canola oil. The oil is high-oleic and has low levels of saturated fat and trans fat. To ensure the quality of the oil, Whataburger samples it every four hours and performs a full oil change every 24 hours. The oil remains at a consistent temperature during cooking to ensure crispy and flavorful fries every time. After they are fried, the fries are salted with sea salt and sprinkled with a mixture of natural seasonings.

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What does Whataburger fry their food in?

Whataburger fries its food in 100% pure beef tallow. The tallow is made from natural, rendered solid beef fat and is sourced from beef raised without hormones, antibiotics, or other growth stimulants. The beef tallow gives Whataburger’s signature fries a unique flavor that keeps customers coming back for more. Whataburger’s fries are cooked in the same tallow in each of its restaurants and are cooked one batch at a time to ensure quality, consistency, and freshness.

What frying oil does Whataburger use?

Whataburger uses 100% pure American beef tallow to fry their foods. Tallow is a rendered form of beef fat, and it has a high smoke point which makes it an ideal oil for deep frying. It also gives the food a unique flavor. Whataburger has committed to using this oil in all locations across the US, thereby maintaining the same quality and taste of their food.

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