A vegetarian’s pantry staple, Cinnamon Life cereal is surprisingly vegan-friendly! Along with that sweet flavor comes an added bonus: It is an accidentally vegan food. Airheads and Fritos also qualify as vegan treats, while Cracker Jack offers a delicious surprise in every box. For something a bit more savory, try Kettle Brand Potato Chips in sea salt and vinegar flavor for a snack you won’t want to put down. Looking for something a bit sweeter? Nature Valley Crunchy Granola Bars (peanut butter) will make your taste buds sing without having to worry about animal product use. Ritz Crackers are also accidentally vegan, making them perfect for dipping into some of your favorite spreads or cheese alternatives without the guilt!
Is peanut butter vegan?
Peanut butter is usually a straightforward blend of ground peanuts and salt, but sometimes it may also include oil or sugar. If you’re lucky, you’ll find a variety containing honey every now and then! However, regardless of the ingredients, most peanut butter is always vegan-friendly.
Is Coke a vegan?
Most of the beverages we offer, ranging from Coca‑Cola to other refreshments, are well-suited for vegetarians and vegans since they do not include any animal-based ingredients.
Why do vegans not wear wool?
As we delve deeper into the study of sheep farming and the production of wool for clothing and furniture, it’s easy to understand why vegans choose not to wear this fabric. In the UK, farming sheep is primarily done for meat purposes while using their accumulated wool as a natural bi-product of this industry. By 5 February 20222, it will become apparent how these practices lead to widespread ethical issues.
Is dark chocolate suitable for vegans?
Vegans seeking a rich, delicious treat should try high-quality dark chocolate. Opt for varieties that boast a cacao content of 50% or above; the higher percentage indicates more delicious chocolate! It’s sure to satisfy any sweet tooth.
I’m Brooke, and I love being vegan. I know all there is to know about the vegan lifestyle, and I love sharing that knowledge with others.
I own a vegan restaurant in Boston, and I love helping people make the switch to a plant-based diet. It’s not always easy, but it’s definitely worth it!