Vegan-izing Taco Night with Old El Paso Seasoning!
Taco night is a classic staple of home dining, and it’s often easy to veganize your favorite dish with the right ingredients. One great example of this is the use of Old El Paso seasoning for a vegan taco night. Old El Paso is a famous brand of seasoned taco and enchilada mix, and it can be used to create a vegan-friendly version of your favorite Tex-Mex dish. In this article, we’ll discuss how to veganize taco night using Old El Paso seasoning, along with some tips and tricks to make it even better.
The Basics of Veganizing Tacos
The key to veganizing tacos is to replace any animal-based ingredients with plant-based alternatives. This means that you’ll need to substitute ground beef for a plant-based protein like tofu, seitan, or tempeh. You’ll also need to look for dairy-free alternatives for cheese and sour cream, such as vegan cheese or dairy-free sour cream. Finally, you’ll need to check the label of any store-bought ingredients to make sure they are vegan-friendly.
Using Old El Paso Seasoning
Old El Paso seasoning mixes are perfect for veganizing tacos. The mixes are made with only plant-based ingredients, so you don’t have to worry about any hidden animal products. The seasoning mixes come in a variety of flavors, including traditional taco seasoning, enchilada seasoning, and fajita seasoning. You can also find Old El Paso seasoning packets that are specifically labeled as “vegan-friendly.”
Customizing Your Tacos
Once you have your vegan-friendly ingredients and seasoning mix, you can start customizing your tacos. Try adding different vegetables, such as bell peppers, onions, mushrooms, or kale. If you’re looking for a creamier texture, you can also add mashed avocado or guacamole. And if you want to add some extra flavor, you can top your tacos with salsa, hot sauce, or a vegan-friendly cheese sauce.
For the Non-Vegans
If you’re serving tacos to both vegans and non-vegans, you can easily make two separate versions of the same dish. For the vegan version, simply use the vegan-friendly ingredients and seasoning mix as described above. For the non-vegan version, use traditional animal-based ingredients such as ground beef and sour cream, but make sure to use a separate pan so that the vegan ingredients don’t come into contact with the animal-based products.
Making It Smarter
If you’re looking for a healthier version of taco night, you can use the Old El Paso seasoning to make a low-calorie or low-carb version of your favorite dish. Try substituting ground beef for leaner protein sources such as lentils, mushrooms, or beans. You can also use lettuce, cabbage, or portobello mushrooms as taco shells for a low-carb option.
Once you’ve prepared your tacos, it’s time to serve them. You can serve them alone, with your favorite sides, or with a vegan-friendly dip. Sour cream substitutes and vegan cheese are a great choice for a dip, and you can add some extra flavor with a bit of Old El Paso seasoning.
Making It Special
For a special occasion, you can make your tacos even more delicious by adding some extras. Try making your own vegan guacamole or onion dip and adding some crunchy toppings such as vegan-friendly chips, salsa, and jalapenos. You can also try adding some fruits and vegetables to the dish, such as tomatoes or fresh corn.
Taco night is a classic dish that can be easily veganized with the right ingredients. Old El Paso seasoning is a great choice for veganizing tacos, as it is plant-based and adds great flavor to your dish. Use the tips above to create your own delicious vegan taco dish, and have a great time making it!
I’m Brooke, and I love being vegan. I know all there is to know about the vegan lifestyle, and I love sharing that knowledge with others.
I own a vegan restaurant in Boston, and I love helping people make the switch to a plant-based diet. It’s not always easy, but it’s definitely worth it!