For those who have chosen a vegan lifestyle, there are still plenty of ways to enjoy delicious treats! Here, we’ll take a look at how to create delicious vegan treats with Hershey Syrup.
Gathering Your Ingredients
The first step in creating vegan treats with Hershey Syrup is gathering your ingredients. Here’s what you’ll need:
– Hershey’s syrup
– Soy milk
– Unsweetened cocoa powder
– Coconut oil
– Earth Balance vegan butter
– Brown sugar
– Powdered sugar
– Vegan eggs
– Vegan baking powder
– Vegan baking soda
– Salt
– Vanilla extract
Preparing Your Ingredients
Once you have all your ingredients, the next step is to prepare them. Start by making sure the Hershey’s syrup is at room temperature. This will help it mix more easily with your other ingredients. Next, measure out the soy milk, cocoa powder, coconut oil, earth balance vegan butter, brown sugar, powdered sugar, and vegan eggs. Make sure to follow the recipe exactly so that your vegan treats turn out just right.
Mixing and Baking Your Vegan Treats
Now it’s time to start mixing and baking your vegan treats! Begin by preheating your oven to 350 degrees Fahrenheit. Next, in a medium bowl, combine the dry ingredients which include the cocoa powder, baking powder, baking soda, and salt. In a separate bowl, mix together the Hershey’s syrup, vegan eggs, soy milk, coconut oil, earth balance vegan butter, brown sugar, powdered sugar, and vanilla extract. Slowly add the dry ingredients to the wet ingredients and mix them together until everything is completely combined.
Creating Your Vegan Treats
Once you’ve mixed all your ingredients together, it’s time to start creating your vegan treats. Grease a baking pan with Earth Balance vegan butter or coconut oil. Pour your mixture into the pan, and spread it out evenly. Bake your vegan treats in the preheated oven for 30 minutes, or until a toothpick inserted into the center comes out clean.
Cooling and Serving Your Treats
Once your vegan treats are done baking, remove them from the oven and allow them to cool for 10 minutes. Carefully remove them from the pan and transfer them to a cooling rack. Once they’ve cooled completely, they’re ready to serve.
Decorating Your Treats
If you want to take your vegan treats to the next level, you can decorate them with Hershey’s syrup. Melt some Hershey’s syrup in a double boiler and drizzle it over your treats. You can also use it as a dip for pieces of fruit.
Storing Your Vegan Treats
When it comes to storing your vegan treats, the best thing to do is to place them in an airtight container and store them in the refrigerator. This will help keep them fresh and tasty for days.
Conclusion
Creating vegan treats with Hershey’s syrup is a great way to indulge in delicious treats without compromising your vegan lifestyle. With just a few simple ingredients, you can whip up something delicious in no time! And, with the help of Hershey’s syrup, you can take your vegan treats to the next level with a little bit of decorating. Whether you’re looking for a quick snack or a special treat to share, vegan treats with Hershey’s syrup are sure to satisfy.

I’m Brooke, and I love being vegan. I know all there is to know about the vegan lifestyle, and I love sharing that knowledge with others.
I own a vegan restaurant in Boston, and I love helping people make the switch to a plant-based diet. It’s not always easy, but it’s definitely worth it!