Does KFC brown gravy have dairy?

No, KFC brown gravy does not contain any dairy ingredients. It is made from a combination of water, wheat flour, modified food starch, beef fat, salt, caramel color, monosodium glutamate, xanthan gum, hydrolyzed vegetable protein, onion powder, natural flavors, garlic powder and some spices.

Is KFC gravy gluten free?

No, KFC gravy is not gluten free. According to KFC’s allergen information, their gravy contains wheat flour, which contains gluten. Additionally, KFC gravy contains soy flour, which can also contain small amounts of gluten. For this reason, KFC gravy is not recommended for people with gluten sensitivities or those following a gluten free diet.

“Is Wendy’s gravy vegetarian?”

No, Wendy’s gravy is not vegetarian. It contains beef stock, which is made from boiling beef bones, as well as other animal products like butter, flour, and spices. Wendy’s gravy also contains MSG, a flavor enhancer that is often derived from animal protein sources. Vegetarians should avoid Wendy’s gravy, as it does not meet their dietary requirements.

“What sauces aren’t vegetarian?”

There are many sauces that are not vegetarian, including:

– Worcestershire sauce: This sauce usually contains anchovies, which are fish.

– Fish sauce: This sauce is made from fermented fish such as anchovies, sardines, and mackerel.

– Oyster sauce: This sauce is made from oysters, which are not considered vegetarian.

– Gravy: Depending on the ingredients, gravy may contain beef or chicken broth, which are not vegetarian.

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– Barbecue sauce: This sauce frequently contains bacon or other animal products.

– Tartar sauce: This sauce typically contains pickles, capers, and mayonnaise, which may be made from eggs or other animal products.

– Soy sauce: Although some soy sauces are vegetarian, some are made with fish or other animal products.

– Alfredo sauce: This sauce is typically made with cream, which is not a vegetarian food.

– Teriyaki sauce: This sauce is made with soy sauce, which may contain animal products.

– Buffalo sauce: This sauce is usually made with butter, which is not vegetarian.

– Any sauce made with beef, chicken, pork, or other animal products.

What sauces can vegetarians eat?

Vegetarians can eat a wide variety of sauces that are made without animal products such as dairy, eggs, and honey. Some popular vegetarian sauces include marinara sauce, pesto, hummus, guacamole, salsa, tahini, teriyaki sauce, barbecue sauce, peanut sauce, and tomatillo sauce. Many store-bought sauces are vegetarian, and can often be found labeled as such. Additionally, many sauces can be made at home with variations to make them vegetarian, such as replacing chicken broth with vegetable broth in a classic gravy.

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