Discovering Deliciousness: A Nasoya Vegan Egg Roll Wrap Review!
Are you looking for a vegan-friendly alternative to the traditional egg roll? Well, look no further! Nasoya’s Vegan Egg Roll Wraps bring a completely plant-based option to the dinner table. From the savory flavors of garlic and onion to the crunchy texture of the wrap itself, there is something for everyone to love about these vegan egg roll wraps. In this review, we’ll explore the ingredients, taste, texture, and overall opinion of this product from Nasoya.
Product Overview
Nasoya Vegan Egg Roll Wraps are made with only plant-based ingredients, making them an ideal option for vegan diets. The wraps are made with wheat flour and are infused with garlic and onion flavors for a savory taste. Each package contains 10 wraps and they come frozen, making them an easy option to keep in your freezer for when you need them.
Ingredients
At the top of the ingredient list for Nasoya’s Vegan Egg Roll Wraps is wheat flour. This is followed by water, canola oil, garlic and onion powder, yeast, salt, sugar, and beet powder for color. These wraps are vegan, non-GMO, and free from any artificial ingredients or preservatives.
Taste & Texture
These vegan egg roll wraps have a delightfully savory flavor. The garlic and onion powder add a subtle yet flavorful taste to the wraps, but it’s not too overpowering. The texture of the wraps is also spot on. They have a crunchy, slightly chewy texture that is sure to please.
Availability
Nasoya’s Vegan Egg Roll Wraps are available in select grocery stores and online. They come frozen in a 10-count package and can be easily stored in your freezer for when you need them.
Nutrition & Serving Size
Nasoya Vegan Egg Roll Wraps are a great option if you’re looking for a vegan-friendly snack or meal. Each wrap contains 140 calories and is a good source of iron and vitamin B6. The suggested serving size is two wraps and they can be served with your favorite vegan dip or as part of a larger vegan meal.
Easy to Use
One of the great things about these vegan egg roll wraps is that they are very easy to use. All you have to do is thaw them and then fill each wrap with your favorite vegan ingredients. They can then be rolled up, fried or baked and enjoyed!
Overall Opinion
Nasoya’s Vegan Egg Roll Wraps are a great option for vegan diets. The savory flavor of garlic and onion with the crunchy texture is sure to please. They are also easy to use, non-GMO, and free from artificial ingredients or preservatives. They are a great option for vegan meals or snacks and we highly recommend giving them a try!
Cost
Nasoya’s Vegan Egg Roll Wraps come in a 10-count package and cost around $5. This makes them a relatively affordable option compared to other vegan egg roll wraps on the market.
Verdict
If you’re looking for a vegan-friendly alternative to the traditional egg roll, Nasoya’s Vegan Egg Roll Wraps are an excellent choice. They have a savory flavor with a crunchy texture that is sure to please. Plus, they are easy to use, non-GMO, and free from artificial ingredients or preservatives. What’s not to love? Give them a try and enjoy the deliciousness of Nasoya’s vegan egg roll wraps!

I’m Brooke, and I love being vegan. I know all there is to know about the vegan lifestyle, and I love sharing that knowledge with others.
I own a vegan restaurant in Boston, and I love helping people make the switch to a plant-based diet. It’s not always easy, but it’s definitely worth it!