Crossing the Line – Are On The Border Chips Vegan?
When it comes to vegan snacks, it can sometimes be difficult to find chips that fit into your plant-based diet. One option some people turn to are the On The Border chips. But are they actually vegan-friendly? This is a burning question, especially for individuals trying to follow a completely vegan lifestyle.
What Is On The Border?
On The Border chips are a type of tortilla chip produced by Old El Paso, a company that makes a large variety of Tex-Mex products including tortillas, sauces, tacos, and nachos. On The Border chips are widely distributed in the United States, and they come in a variety of flavors.
Ingredients In On The Border Chips
The ingredients in On The Border chips are: corn flour, vegetable oil, sugar, salt, spices, onion powder, garlic powder, yeast extract, and natural flavors. All of these ingredients are vegan-friendly, but it is important to know that the chips may contain trace amounts of dairy due to being produced in a facility that also processes dairy products.
Are On The Border Chips Vegan?
So are On The Border chips vegan? The answer is yes, On The Border chips are vegan-friendly, as all of the ingredients in the chips are plant-based. However, because they are produced in a facility that also processes dairy products, they may contain trace amounts of dairy, which could be an issue for vegans who are strict about their diet.
Are On The Border Chips Gluten-Free?
On The Border chips are not gluten-free. They are made with corn flour, which contains gluten. If you are looking for gluten-free chips, there are a number of other brands available that make vegan and gluten-free chips, such as Beanitos and Late July Snacks.
Are On The Border Chips Healthy?
On The Border chips are not a particularly healthful snack. They are made with vegetable oil, which is high in saturated fat, and they contain a lot of sodium. Additionally, they are not particularly high in fiber or protein, two nutrients which are important for a balanced diet.
Conclusion
On The Border chips are vegan-friendly, as all of the ingredients in the chips are plant-based. However, because they are produced in a facility that also processes dairy products, they may contain trace amounts of dairy, which could be an issue for vegans who are strict about their diet. Additionally, On The Border chips are not gluten-free or particularly healthful. If you want to find a vegan and gluten-free snack, there are other brands available that make vegan and gluten-free chips that are likely to be healthier than On The Border chips.
Questions About On The Border Chips
Many people have questions about On The Border chips, here are a few of the most commonly asked questions.
Q: What Are On The Border Chips?
A: On The Border chips are a type of tortilla chip produced by Old El Paso. They come in a variety of flavors and are widely distributed in the United States.
Q: Are On The Border Chips Vegan?
A: Yes, On The Border chips are vegan-friendly, as all of the ingredients in the chips are plant-based. However, because they are produced in a facility that also processes dairy products, they may contain trace amounts of dairy, which could be an issue for vegans who are strict about their diet.
Q: Are On The Border Chips Gluten-Free?
A: On The Border chips are not gluten-free. They are made with corn flour, which contains gluten.
Q: Are On The Border Chips Healthy?
A: On The Border chips are not a particularly healthful snack. They are made with vegetable oil, which is high in saturated fat, and they contain a lot of sodium. Additionally, they are not particularly high in fiber or protein, two nutrients which are important for a balanced diet.
Alternatives To On The Border Chips
If you are looking for a vegan and gluten-free chip alternative to On The Border chips, there are a few brands that make vegan and gluten-free chips. Beanitos and Late July Snacks are two popular brands that make vegan and gluten-free chips in a variety of flavors. Additionally, there are a number of other vegan snack options available, such as vegetable chips, kale chips, and fruit leather.
Final Thoughts
On The Border chips are vegan-friendly, as all of the ingredients in the chips are plant-based. However, they may contain trace amounts of dairy due to being produced in a facility that also processes dairy products. Additionally, they are not gluten-free or particularly healthful. If you want to find a vegan and gluten-free snack, there are other brands available that make vegan and gluten-free chips that are likely to be healthier than On The Border chips.

I’m Brooke, and I love being vegan. I know all there is to know about the vegan lifestyle, and I love sharing that knowledge with others.
I own a vegan restaurant in Boston, and I love helping people make the switch to a plant-based diet. It’s not always easy, but it’s definitely worth it!